Breakfast is served in the garden room between 7.30 and 9.00 am
Choice of tea, coffee and toast
Chilled orange juice
Selection of cereal and homemade granola
Natural yoghurt, seeds and fresh fruit
Homemade jams and marmalade
Our delicious cooked options include:
Porridge served with caramelised cinnamon apple
Full English breakfast: fried egg, bacon, sausage, tomato, mushroom
Vegetarian breakfast: fried egg, tomato, mushroom, baked beans, veggie sausage
As sole chef, waitress and wash-up, Tessa will ask for your choices the previous night.
Please advise of any special dietary requirements when you book.